Pensioners’ Wednesday lunch daytime

MENU SPECIAL OFFER :

Every Wednesday between 12.00 and 2.00pm

The Chequers Inn Pub & Restaurant,

Pampisford, (near Sawston and Duxford) Cambridge,

offers a special lunch for pensioners. For the price of £5.50 mature citizens can enjoy a main meal followed by a desert.

A limited Afternoon Menu is also available

from 2 until about 6 p.m

excl. Sunday ( 2.30 p.m. )

To reserve your lunchtime booking or to enquire about today’s lunch menu

telephone Cambridge 01223 833220 or use the restaurant reservation form.

“A sample pensioners menu for mid

Summer was a choice of

Roast Turkey or

Haddock Fillet

followed by

Apple Crumble

or

Bread & Butter Pudding”

Daily Menus

are shown on the blackboard

THE CHEQUERS PUB LUNCH MENU, PAMPISFORD, CAMBRIDGE, CAMBRIDGESHIRE

 

A Selection of Baguettes

 

• Crayfish tails and Rocket in a spicy marie rose sauce

£5.00

• Hot Smoked Salmon with horseradish and caper mayonnaise

£5.00

• Smoked Bacon and Button Mushrooms with Gruyère Cheese

£5.50

• Feta Cheese, Cherry Tomatoes & Chilli Jam

£5.00

• Roast Beef with Horseradish Sauce

£5.50

• Sausage & Onion

£5.50

• Cajun Chicken Wrap with Mole Sauce & Cheddar

£5.90

 

These are served with skinny chips on the side

 

Starters & Light Choices

 

Bowl of Soup with Crusty Bread

Ask what’s on to-day  £4

•

Smooth Chicken Liver Paté with a Sweet Onion Marmalade

&

Crusty Bread £5.00

•

A Trio of Fishcakes, Smoked Haddock with Dill, Salmon with Tarragon

&

a Thai fishcake with Dips, Baby Salad Leaves & Chips £8.00

•

 

Baked Potatoes with the choice from the following fillings

• Chilli and Cheddar   £6.50

• Crayfish and Marie Rose Sauce   £5.50

• Smoked Bacon, Mushrooms & Gruyère   £5.50

• Baked Beans & Cheddar   £5.00

• Smoked Haddock, Leeks & Cheddar   £5.50

 

Main Courses

 

Chilli with rice, hot chilli sauce topped off with melting cheddar

£6.50

•

Sausages from the local butcher with mash, gravy & veg

£8.50

•

A 10oz Sirloin Steak serves with oven roasted vine tomatoes and field mushroom

£16.90

•

Blue Cheese Dressing or Horseradish & Chive Butter

£1.70

•

Steak and Guinness Pie, chunks of rump beef slowly cooked

with root vegetables and ale

£9.90

•

Smoked Haddock & Leek Pie in a rich béchamel sauce

£9.90

•

8oz Homemade Beefburger with cheddar or blue cheese dressing

and baby salad leaves & chips

£9.00

•

Lasagne al forno with baby leaves on the side & chips

£9.00

•

Wholetail Scampi with tossed baby leaves, tartare sauce & chips

£9.00

•

Gorgonzola & Walnut Tortellini with a basil & tomato sauce & side salad

£9.00

•

Salmon Fillet poached in a fresh herb butter with lemon & lime

£9.90

 

Items such as soup, pate, crayfish etc can be ordered as starters,

some specials may also be available on the day.

 

Any day’s choices are on the blackboards.

This is because we prefer

to cook only with fresh ingredients.